Bestseller
Plump prawns wok-glazed in sweet and spicy gochujang, topped with sesame and coriander, with steamed rice.
$6.80Large +$1.00


Korean rice bowls, tteokbokki and gochujang favourites
Estimated wait
About 7 min
In the queue
0 ordersQuiet
Opening hours
8:00 AM to 4:30 PM
Status
Taking orders
Korean street food classics in student-sized portions, with kimchi made fresh in house.
Plump prawns wok-glazed in sweet and spicy gochujang, topped with sesame and coriander, with steamed rice.

Warm rice topped with seasoned vegetables, marinated beef, a fried egg and gochujang to mix in.
Double-fried chicken in a sticky soy garlic glaze over rice with pickled radish.
Rice wok-fried with aged kimchi, chicken and spring onions, topped with a runny fried egg.
Chewy rice cakes simmered in a sweet and spicy gochujang sauce with fish cake.